Sep 28, 2022, 11:53 PM. Full bar service. AE, CB, D, MC, V. Reservations accepted. 9. Full bar service. Open daily. Top 10 Best Theme Restaurants in Washington, DC - Yelp AE, V. Reservations accepted for four or more only. Rive Gauche seems to be taking a deep breath and meeting the challenge again. 1520 14th St NW, Washington DC, DC 20005-3722 - Read more on Tripadvisor. L daily ex Sat, D daily. A special thrill in the 2022-2023 season was the inclusion of Capriccio's October 2022 concert featuring one of today's most talked about performers, Jean Rondeau, as a Washington Classical Review "Critic's Choice." No alcoholic beverages. o The Upstairs Maid 1992 Chain Bridge Rd., Tysons Corner. L daily ex Sat, Sun, D daily. Toscanini 313 Pennsylvania Ave. Children's prices. The tables are too small, and you are likely to feel rushed, but the crush is a tribute to the food. AE, CB, D, MC, V. Reservations suggested. Free parking garage for Wisconsin Ave. location, street parking for Prospect St. Beer and wine only. No alcoholic beverages. AE, CB, CC, D, MC, V. Reservations suggested. Parking lots. 628-2330. At dinner, the scene is quieter, slightly more formal. Full bar service. Look for the puff-pastry-and-almond-paste pithivier for dessert; served warm, it oozes butter and is ribboned with whipped cream. It was known for its burgers, hot dogs, and milkshakes. Children's prices. Street parking. Open daily. After the last chord, the crowdwho had paid a few bucks to see acts like Fugazi, Soulside, or 9353spilled out into the dark, nearly deserted streets. Parking lots next door and across the street. No-smoking section. New China 660 S. Pickett St., Alexandria. The Best Restaurants in Washington, D.C., From Laotian Cuisine to Steakhouses | Cond Nast Traveler. 342-0444. On my last visit it was the food. Thai Room 5037 Connecticut Ave. NW. Parking lots across the street and street parking. 770-7888. It looks quintessentially Italian, with pristine white walls and tile floors, only a few small mirrors and colorful displays of antipasti and pastries. Beer and wine only. Rafters at Landmark 2 S. Whiting St., Alexandria. . Full bar service. AE, CB, D, MC, V. Reservations suggested. Evans Farm Inn 1696 Chain Bridge Rd. Service at the Serbian Crown is moody and erratic; it is the main dishes of this restaurant that show the best of Russian character. 171-4212. AE, CB, D, MC, V. Reservations suggested. L, D daily. Parking in rear. AE, D, MC, V. Reservations suggested. Reservations accepted. L $3.50-$7.50, D $7.50-$13.95. The pastry carts offer some of Le Bagatelle's finest moments, particularly the tarts, or the berries with sauce sabayon. 11 talking about this. No smoking section. L, D $6.75-$14.75. L'Alouette 2045 Wilson Blvd., Arlington. 5225 Wisconsin Ave. NW. The Indian food is as enticing as ever, pretty and fresh with subtle contrasts of seasoning and texture. Full bar service. Past the 1950s, White Tower, its restaurants mostly relegated to urban areas, began to fade away; it never made the move to the more lucrative suburbs, like many of its fast-food competitors did . Hidden below the bustling cormer of 17th and K Streets NW is a bustling bar where it's easy to relax and forget the over-head traffic jams. ATTENTION 325544693449 Those who really know the Palm, though, recognize lunch as an unheralded bargain. Boulud, who had briefly worked in D.C. before establishing his empire in New York, opened a branch of his DBGB Kitchen and Bar brasserie in Washington three years ago. No credit cards. The gravlax is an extraordinary idea, the cured salmon charcoal-grilled very briefly, just so the surface is seared and the smoke has permeated the flesh. more. L daily ex Sat, Sun, D daily. You have to bone your own fish, but it is fresh. L $4.50-$14.50, D $9.75-$16. 434-0515. It still looks the revamped luncheonette that it is, with the TV on the bar. Children's prices. The old faithful dishes are still excellent; sups and the creamy crabmeat veronique as appetizers. And on lazy days little attention is paid to precise cutting or lively color. Beer and wine only. AE, CB, D, V. Reservations suggested. 7. Surroundings are tearoom-clean. No reservations. Full bar service. L daily ex Sun, D daily. La Miche has expanded and is suffering from growing pains, though it is still the best French restaurant I have found in the Maryland suburbs. The menu is full of homey dishes like tongue and rabbit livers plus seasonal treats like crayfish, but the service is disorganized and neglected. L $3.25-$4.95, D $5.95-$9.50. Ocean ix is to be found on a side street, a pretty little house with awnings over the windows and a flower garden in front, and flanked by a parking lot. L daily ex Sat, D daily. L $4.25-$8.95, D $8.95-$16.95. Their very names -- fish dipped in boiling water with spices, smoked lobster, pelican's nest -- are evocative. L $3.25-$8.25, D $4.95-$14.95. This garden-green French restaurant is frest, pretty and formal. L $3.10-$4.90, D $3.10-$8.95. Trout or red snapper are afloat in nutty clarified butter with almonds, mushrooms, onions, ripe tomatoes and coconut milk, garnished with crisp green broccoli.Neither meats nor vegetables are overcooked. Prices are modest for hot daily specials and quiches, eggs and light entrees. Divided-Back CAPITOL BUILDING Des Moines Iowa IA hJ5606. MC, V. Reservations suggested. "Their clam chowder is amazing and the OEG Burger is great for lunch.". L,D $3.50-$7.95. Le Manouche 1724 Connecticut Ave. NW. 338-2000. Children's prices. L $3.25-$6.25, D $7.25-$14.75. MC, V. Reservations accepted. 293-9111. Agreed. 232-8844. 33, Urbanna, Va. 804/758-2397. AE, D, MC, V. Reservations accepted. Twigs Capital Hilton, 16th and K Sts. 779-1234. No credit cards. Occidental Grill & Seafood Restaurant Washington DC Reviews - GAYOT 265-5860. E.J. In general, this is routine cooking with decorator touches, the highlights likely to be from the pastry table. They include cha goi and two or three other dishes -- skewered beef, pork or chicken, carmel pork or chicken curry; turmeric baked fish with steamed quiche. L $10.95-$14.95, D $18. Chadwick's 3205 K St. NW. You just think you have seen salad bars unless you have tried Zachary's. The few wines also are extremely good values. L $2.25-$4.25, D $2.25-$9. If You Grew Up In The '80s, Then You'll Remember These Restaurant L $2.50-$3.25, D $7.50-$9. The Warehouse 214 King St., Alexandria. Sir Walter Raleigh Inn Check local phone directories for locations. Alpine 4770 Lee Hwy. Full bar service. Children's prices. Street parking and nearby lot. L daily ex Sat, D daily. Parking in rear for M St., street parking for Columbia rd. In a fresh, casual setting of flowered tablecloths and luscious food photography. No credit cards. Overambition shows in the crude rabbits pate en croute; on the standing menu, you are safest ordering the poached oysters as appetizer, perhaps the tangy beef sauteed with vinegar as main course. Full bar service. Closed Sun. James III 12000 Old Georgetown Rd., Rockville. Parking in shopping center lot. The daily specials are imaginative -- perhaps a flounder stuffed with fish mousse or a grandly decorated cold lobster. Private party contact. Full bar service. Valet parking after 5:30 p.m. Full bar service. AE, D, MC, V. Reservations suggested. Open daily. The whole fish with black bean sauce is a good buy, fried lightly and carefully, and seasoned with fire and flair. Just as we say Kleenex when we mean tissues, Le Lion d'Or has become a synonym for grand French dining in Washington. Geppetto 2917 M St. NW. AE, D, MC, V. Reservations accepted. Marianna's 1806 King St., Alexandria. AE, V. Reservations suggested. 525-8770. If small increments can be said to raise Washington's dining level, add to them that the Szechuan has a new carpet. Street parking or adjacent garage. L $4.75-$8.95, : $6.25-$9.45. Parking in front. Platters are handsomely decorated. Children's prices. 589-1306. The prices are its most erratic characteristic; asparagus vinaigrette and smoked salmon have been priced higher than at some of the city's grande luxe restaurants, while many main dishes are under $5. The wine is poured into tumblers, as it would be in such a restaurant in Italy. Full bar service. Children's prices. Street parking. The metaphorosis of the Atlantic actually began in the late 1970s, when the building's then-owner, Paul Parsons, who made his money mostly renting out office space at rock-bottom prices that started at . Street parking. The best of the lot are the hummos and baba ghanouj among appetizers, shish kebab and dry couscous among main courses and, of course, bird's nest or baklava for dessert. Chez Camille 1737 DeSales St. NW. Drink with it a simple wine, for most are agreeable and well under $10. L daily ex Sat, D daily. 683-4112. Full bar service. Despite the new-found sophistication, the food is still pleasant, rough homestyle food and the kitchen remains as slow as it was when the restaurant was half its present size. Closed Mon. Parking lot and street parking. Wash them down with bargain-priced Italian wines, finish with eggy golden homemade tortoni and figure that what you spent in gas to find the place was saved in the price of the veal. Danker's 1209 E St. NW. Closed Sun. Our chic private dining room offers an intimate experience with a view of our expansive wine cellar. Flagship Restaurant Seafood Menu Washington DC 1980's A large 4 page dinner menu from the Flagship Restaurant in Washington DC Circa early 1980's. Measures about 8 3/4" x 13 3/4" when closed. 258-9670. Taste of a decade: 1980s restaurants - Restaurant-ing through history Some of the grand entree adventures are fresh baby duckling with cassis, crayfish, roasted loin of veal with fresh wild mushrooms, saddle fo rabbit. cLe Bagatelle attends carefully to salads, and its cheese slection is well chosen and impeccably served. 338-7772. L daily ex Sat, D daily. Much has improved at Jean-Pierre in the past year, for it has become a handsome restaurant, its appearance worthy of its kitchen. Look for big changes this year in Le Pavillon, at least in the design of the room. Children's prices. Eat plenty of rough, chewy rye and raisin pumpernickel bread. L $2.50-$4, D $6.95-$13.95. The population was shrinking, wealth flowed out to the suburbs, and you could buy a Northwest rowhouse for five figures. Some of the dishes are superb, the crusty lamb filet with brown sauce heavily scented by garlic, the crayfish or fresh shrimp in chive cream. Visit 1789. No credit cards. Free parking in adjacent garage for two hours. L daily ex Sat, Sun, D daily. Closed Sun. But if you know what you should do -- order the freshest and plainest Chesapeake Bay products, whether oysters, clams, crab or fish filets -- you won't be likely to care about the waiting line, the rush, the no-frills character of Crisfield. L, D daily. Closed Mon. Like a small museum of Japanese arts, Samurai Sushiko covers its menus in luscious silks and its bench cushions in stunning geometric fabrics. Some of the best dishes are cold appetizers -- hors d'oeuvres plates and pates -- and fish, whether a salmon in pastry or trout in a cream sauce. 370-0060. Street parking and nearby lots. Parking lot. La Ruche of Georgetown 1039 31st St., NW. Careful attention shows in the quality of salad greens and small details, though overall the food tends to be good rather than memorable. Open daily. Full bar service. And some fan favoriteslike Burger Chef, G.D. Ritzy's, and Howard Johnson'sfell by the wayside. Harvey's 1001 18th St. NW. Washington still has about 5,000 restaurants. Closed Sat, Sun. AE, MC, V. Reservations suggested. Open daily. 656-6200. L daily ex Sat, Sun, D daily. San Francisco East Co. 4871 Cordell Ave., Bethesda.986-8566. The Broker 713 8th St. Ae, CB, D, MC, V. Reservations suggested. China Garden 1901 N. Moore St., Rosslyn. But choices can be broken down into appetizers (which might tempt you to make an entire meal), soups with or without noodles (meals in themselves unless you share a bowl with several people), house specialties of grilled meats or shrimp to wrap in rice paper, and meats or seafoods stir-fried and sauced, with or without vegetables. Running a great restaurant is no secret. Despite economic woes (recession and inflation), the energy crisis, urban decline, crime, and escalating restaurant prices, restaurant-going continued to rise. SE. Full bar service. The Epicenter of the 1980s Alternative Music Scene in DC Street parking. View the menu for Dominique's and restaurants in Washington, DC. Arrangements of bamboo poles suggest huts and gardens. His restaurant doesn't stop at serving the usual wild game, but is likely to have rattlesnake one day, hippo another. Full bar service. Closed Sun. L, D daily. In the morning, the coffee-and-croissant crowd gradually readies itself for work. Closed Sun. Closed Sun. Full bar service. Upstairs, several small rooms are appointed with fireplaces and ruby velvet chairs, silver napkin rings and salt shakers. Open daily. Children's meals. Beer and wine only. Where the chicken on spiced rice was previously moist, succulent, delightfully perfumed, this time it was dried out and dull. ta.queueForLoad : function(f, g){document.addEventListener('DOMContentLoaded', f);})(function(){ta.trackEventOnPage('postLinkInline', 'impression', 'postLinks-115187862', '');}, 'log_autolink_impression');Washington DC in my youth. In the six months during which I visit restaurants -- at least once a day -- for the Fall Dining Guide, I must arbitrarily leave out some that are as important or agreeable as many that are included. The Inn at Little Washington Washington, Va. 703/675-3800. 234-6969. Free parking in adjacent lot after 4 p.m. Full bar service. L $4-$8, D $5.75-$16. Closed Sun. The 10 standing main courses are all grilled, but the daily specials are more varied preparations. Parking in adjacent lot. Even the wine list is particularly well chosen. L $4.50-$10 per lb. 1982 Having introduced nouvelle cuisine at Ma Maison in Los Angeles, Chef Wolfgang Puck presents "California cuisine" to patrons of his new chic-casual Sunset Strip restaurant, Spago. Full bar service. In the Washington Post, January 7, 1982, there is an account of the unfathomably named Richard Hamilton Herrud Houghton III. Alexander's Three 1500 Wilson Blvd. Main courses range from boiled beef (dry and grim) to a platter of smoked meats with sauerkraut and dumplings, and certainly you should try the sauerkraut and dumplings, even if the latter are a bit pasty. L $4.95-$8.95, D $7.50-$13.25. AE, CB, CC, D, MC, V. Reservations accepted. AE, CB, D, MC, V. Reservations accepted. sGiven that the salad bar is one of J. R's assets, keep in mind that the Tysons Corner branch has no salad bar, but serves "selections" from its salad bar instead. Closed Sun. Goldon Booeymonger 1701 20th St. NW. Parking lot in front. Hunan Garden 2104 Viers Mill Rd., Rockville. Parking next door. Children's prices. The focal point of the menu is the daily specials, most around $4 or $5 for large portions of good, simple French cooking. L $2.25-$4.95, D $3.25-$8.25. But it emphasizes light suppers for after the theater. 265-2540. L daily ex Sat, D daily. Full bar service. Full bar service. 1980s BOSTON SEAFOOD COMPANY Restaurant Menu - Washington DC & St Louis | Collectibles, Paper, Menus | eBay! MC, V. Reservations suggested.Parking next to building. L $3.75-$6.50, D $9.25-$12.25. To your right is a bar bathed in a golden glow of blond wood and hanging glasswar. But don't aim to dine at Old Angler's at the end of your canal walk or bicycle ride, because proper attire is required. If the noodles are too thick and the musels dry, they are minor notes in a generally satisfying meal. AE, MC, V. Reservations suggested. Valet parking for dinner. 546-4488. Geranio 724 King St., Alexandria. Every couple of years, it seems, La Fonda comes up with a redecoration scheme; this year's is tile. The ingredients at 219 are excellent -- big lumps of crabmeat, fresh fish -- but the kitchen is just competent rather than talented, so that overseasoning or overthickening are common. Parking lot in front. These 1980s Restaurants Didn't Stand the Test of Time - Eat This Not That Most of the eateries will possess deep roots in DC's growing restaurant scene. L $1.95-$5.75, D $2.95-$5.75. 333-2266. L, D $7-$11. Full bar service. The cha goi, Vietnamese spring rolls, however, are excellent, and you can do well with shrimp with a curry sauce that includes peanuts and coconut, or beef ground, firmly packed -- too firmly -- and wrapped in aromatic leaves before grilling. L daily. L $3.95-$7.95, D $4.25-$12.95. Trader Vic's Capital Hilton, 16th and K Sts. But more delicate dishes have been made clumsily; fettucine with caviar is cotton-candy pink from a strange tasteless stuff that is meant as red caviar, and veal has been pasty on the surface and cooked dry, immersed in a lumpy sauce. DITCH THE VALET: Affordable Parking Options for under $10/nt, How to Request a White House Tour as a Foreign Visitor - 2019. Occoquan Inn 301 Mill St., Occoquan, 703/491-1888. 333-3700. The restaurant presents, at moderate prices, a choice of more than two dozen main dishes stretching across stir-fried Chinese-style dishes to curry to chicken and fish. Dining in Washington DC, District of Columbia: See 296,335 Tripadvisor traveller reviews of 3,484 Washington DC restaurants and search by cuisine, price, location, and more. No credit cards. AE, CB, D, MC, V. Reservations accepted. Closed Sun. Taste of a decade: 1970s restaurants - Restaurant-ing through history The Fishery 5511 Connecticut Ave. NW.363-2144. Parking lots on either side. And it serves French haute cuisine that is at least correct if not always exciting. 965-5252. Parking lot next door. Sauces are thin and translucent, the meat sauces golden. Valet parking. Sometimes you hit it, and sometimes you don't at the Pines of Rome, the kind of restaurant that keeps you believing that the more rustic the food and the rougher the service, the better an Italian restaurant is going to be. Peking Palace 7944 Wisconsin Ave., Bethesda. L, D daily. Open daily. Closed Mon. AE, MC, V. Reservations suggested, required for eight or more. L $2.50-$4.75, D $3.25-$7.50. Open daily. Enriqueta's menu has its ups and downs, but always offers a wealth of choices. Closed Mon. The variety is appealing, from hors d'oeuvre plates that are fresh vegetable salads and tiny bits of pate, sardines and the like, to moist bluefish in nantua sauce to cassoulet or just a rib eye steak with french fries. The brownies, the chocolate chip cookies (from the Capitol Hill branch's carryout market), the macadamia nut roll, the chicken and green bean and seafood salads would win on any first ballot. Reservations accepted. Full bar service. 3125 Mount Pleasant St NW, Washington, D.C. 20010. L $3.50-$8.25, D $6.50-$14.95. It is contemporary and gregarious, the menu running the usual gamut of burgers and salads, plus a long page of entrees -- steak, omelets, quiches, shrimp. Children's prices. Charcoal-grilled bits of meat are also scintillating. Full bar service. Valet parking. And vegetables are crisp-cooked, meats and seafoods moist and tender. L daily ex Sun, D daily. Children's meals. The finest of Italian cuisine is delivered by Nicholas Stefanelli at one of Washington DC's best restaurants, Masseria. How to use Metro---Helpful links from Metro's website. Sunset 920 11th St. NW. Full bar service. 882-2955. In 1950, African American civil-rights leader Mary Church Terrell arrived at this chain cafeteria for lunchand, at 86 years old, was refused service. L $2.95-$5.10, D $4.95-$7.95. BEFORE YOU POST A HOTEL REQUEST, PLEASE READ THIS CAREFULLY! Sometimes the food is excellent, as with a spicy rillette or very fresh fish. 836-4422. The path to take is an appetizer of mussels with tomato sauce and plenty of garlic of fried squid; the empanaditas are merely ordinary. 659-2007. And most of the oven cooking or simmering -- stuffed vegetables, baked kibbe, wet couscous -- is overcooked and no better than average. AE, CB, D, MC, V. Reservations suggested. The hamburgers and roast beef are generally fine, the salads vibrant, the homemake breads and pastries done with a flourish. L, D $4-$10. 347-4499. Springfield. Reservations accepted. Past Bars in Georgetown | Facebook 544-0102. Initials are of credit cards accepted. 8. The menu, for example, describes a veal dish as "with special Italian cheese" rather than bothering to tell you that cheese is gorgonzola, a pungent blue that is not to everyone's liking. Then, there are dishes like the duck, stringy and gravy-sodden, yet the highest priced on the menu. One of D.C.'s ultimate dive bars, The Raven has been tucked away in Mount Pleasant since 1935. Parking in building lot. The fried mozzarella is superlative, light and crisp and oozing cheese. L, D daily. It is just an enormous old apartment house coffee shop with travel posters and vinyl tablecloths, but Fio's has real southern Italian cooking at coffee-shop prices.