Four: Pour the dressing over the slaw. Combine the mayonnaise, honey, apple cider vinegar, salt, pepper, and celery seeds in a small bowl and whisk together. Ill update the instructions, sorry about that! Copyright 2023 Meredith Corporation. You can easily adjust these coleslaw ingredients for your taste. Put slaw mix into medium size mixing . Mix well. Slivered Almonds - Leave the almonds out for a nut free verision. Add pepper to taste and let the German coleslaw rest in the fridge for at least 2 hours before serving. This recipe has been handed down through generations of German families in northern Idaho. | You can unsubscribe anytime. Taste and season with salt, if needed, right before serving. 2 onions, thinly sliced. Add the scallions, red cabbage, green cabbage, and carrot to a large bowl, and toss to combine. Looks very interesting, tony. 1 cup cider vinegar. I add the Zattar when I make it - about a tablespoon. KFC Coleslaw Dressing Recipe: Combine the sugar (or sugar substitute), salt, pepper, horseradish, onion, celery seed, cream, mayonnaise, vinegar, and lemon juice in a small bowl. In a separate bowl, mix together the milk, mayonnaise, sugar, vinegar, black pepper, cayenne and salt. Finely slice/shred the cabbage with a large sharp knife. Whisk until smooth! Set a large colander in the sink. This authentic German coleslaw is made from fresh green cabbage, onion, and a touch of white wine vinegar and caraway. Add more . Enjoy! I'm on a mission to find Zattar. No spam. Set the bowl with the cabbage aside and chop the onions into small cubes. In a very large bowl, combine mayonnaise, vinegar, sugar and celery seeds. Place cabbage and carrot in a bowl. Combine the mayonnaise mixture with the vegetables and toss. Rinse off a head of Napa or Savoy cabbage, removing the outer leaves and discarding. If you'd like to get more tips and join the conversation, you can find us on social media as well! Hellmann's real, 40% of the 1.6g Daily Value for ALA, 10g fat, and 1.5g saturated fat.) 8 Ratings Save. Let set 24 hours; serve cold. Cover bowl and refrigerate slaw at least 2 hours (the longer the better). Easy Broccoli Slaw Salad. Taste for acidity and seasoning, then adjust as desired. This lets all of the flavours meld! Recipes From Europeis about celebrating food, family, and culture. It's a light salad that works well as a side to hearty dishes. Serve chilled. Chill. 21 Ratings Save. Keep up-to-date with everything that happens in your world. The sumac gives it a tart, lemony component. Preparation. Cover the bowl and place the salad in the fridge for at least two hours before serving. Amount is based on available nutrient data. If you have an account, sign in now to post with your account. Offers may be subject to change without notice. 4. 1 teaspoon dry mustard Then add the water and vinegar. If they don't have it, I don't need it! If the dressing tastes too tart and you prefer a sweeter coleslaw, stir in the optional sugar. This coleslaw dressing will draw moisture out of the vegetables, eventually making the coleslaw watery. Add the coleslaw mix to a large mixing bowl. Goes great with beef or pork. In a separate bowl, mix together the milk, mayonnaise, sugar, vinegar, black pepper, cayenne and salt. Add remaining ingredients; toss to coat well. 30+ Best Winter Dinner Ideas. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. Your photo is being processed. Pour on the dressing and toss to coat. If you have the time, let the your coleslaw sit on the counter or in the fridge for up to an hour. Keep the salad refrigerated for about two hours before serving. This delicious refreshing Memphis style creamy coleslaw recipe is the perfect side dish to any friends and family backyard get togetherColeslaw has origins a. If you want to make this authentic Krautsalat, you can follow the recipe card below and check the visuals we snapped along the way. You can add any HTML including images, paragraphs and lists. Massage the cabbage (seriously) for approximately 8 minutes with your hands until it is soft to the touch and the cabbage has given off some of its liquid. mins. Cole slaw doesn't spoil. Add more milk if you like the dressing a little thinner. I would think a google search would find a supplier. Cover with the 1/2 cup sugar. Chill for 1 hour. mins. In a small mixing bowl combine the mayonnaise, sour cream, vinegar, sugar, salt, and lemon juice. Half the calories and fat of our Real mayonnaise all of the rich, creamy taste. Real Mayonnaise. Boil vinegar, 2 tablespoons sugar, mustard, salt, and celery seed; pour over cabbage while hot. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Will keep in refrigerator for weeks. Add oil; return to boiling and cook until sugar dissolves. Broccoli - Use additional broccoli slaw mix in place of coleslaw mix for additional flavor. Pour about half of the dressing onto the cabbage and carrots and toss. Directions. Also terrific with Hellmann's or Best Foods Canola Cholesterol Free Mayonnaise. 663 . Sorry for the late reply Lillian! In a medium bowl, whisk together the mayonnaise, apple cider vinegar, sugar, salt, freshly ground black pepper and celery seeds (if using). and let sit in the fridge for about an hour. Refrigerate leftovers for 3 to 5 days; it will become watery, but will still be enjoyable. It is quite tart, so add sugar "to taste". Add the coleslaw mix to a large bowl and pour the dressing on top, stirring until well combined. You be the judge! In a large bowl, stir together the mayonnaise, sugar, vinegar, salt, pepper, and celery seed, if using. Cabbage, tomatoes, salt and pepper. The band continues to tour . Mix ingredients well and cover. We promise to never spam you. Pout the dressing over the slaw. Posted by Barry on Thursday, September 08, 2005- 4:24pm: Here is a coleslaw recipe I like to use with the pork..I use Napa or Savoy cabbage. cover and refrigerate for a few hours to let flavors develop. Put in a large salad bowl. Close. If you are making a lot of coleslaw, it's easiestto use a mandoline to slice the cabbage. Set aside. Step 3: Toss everything together in a large bowl. Toss together: Toss to evenly coat. In a large glass measuring cup, whisk together the mayonnaise, vinegar, mustard, sugar celery seeds, salt, and pepper together. Pour the remaining ingredients into the bowl. 1 teaspoon dry mustard. Add the parsley and toss again. Cut half of the cabbage into chunks and place in the food processor and process lightly, making sure the cabbage doesnt become mushy. Season with salt and pepper. You must log in or register to reply here. Step 1: You'll first need to shred the cabbage and carrots (you can purchase a pre-shredded coleslaw mix, if desired). Add more sugar if you prefer a sweeter coleslaw dressing. For more great salad recipes, try out these other European Recipes: This nutritional information has been estimated by an online nutrition calculator. Since then it has been a featured side dish at almost every picnic or barbecue in America. Then, combine the veggies. For a better experience, please enable JavaScript in your browser before proceeding. Rinse, dry, and shred all of the vegetables. Combine. Directions. Keep in fridge overnight before serving, as so the flavor develops. Hermans was "the" seafood place in Oklahoma City for many years, and they were famous for their cole slaw. So dont be surprised when making this recipe! One tip for when you are cutting the cabbage into thin pieces: Cut the cabbage into smaller wedges so that you can get a better handle on the piece you are cutting. Directions. Homemade coleslaw is the perfect side dis. Place the cabbage strips into a large bowl and add the spices to it. As for storage, simply cover the salad and place it in the fridge. Taco Slaw. Aw-some Coleslaw. Once the water and vinegar are hot, pour the mixture over the cabbage and mix everything together with a spoon. Remove the outer leaves from the cabbge and slice it in half, lengthwise, through the core. The restaurant closed some years ago, but the recipe survives. To make the dressing, mix the oil, vinegar, onions, salt, pepper, caraway seeds, and sugar in a bowl. Step 1. Finally, mix it all together! Refrigerate for at least 2 hours before serving. Great for cook outs. Cranberries - Replace the grapes with dried cranberries for a little less sweet coleslaw. Add the shredded carrot and parsley to the cabbage and toss to mix. Now add the water and the vinegar. Add garlic & salad oil. So heres a very simple twist. Taste and season with salt, if needed, right before serving. For the carrots, I grate them on the larger side of a box grater. Mix dressing ingredients until smooth. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Quick and Easy Kimchi Salad. 1/2 cup hellmann's mayonnaise 2 tbsp sugar 2 tbsp cider vinegar 3/4 tsp salt 1/4 tsp dry mustard 1/4 tsp celery seed 4 cups coarsely shredded cabbage 3/4 cup coarsely shredded carrot 1/2 cup diced green pepper 2 tbsp sliced green onions Directions: In medium bowl stir together first 6 ingredients. Pour over Dressing, toss well. Add garlic & salad oil. No forks or spoons required, justeasy-to-pick-up party foods, so you can clean up in no time. PINEAPPLE SLAW. Step 1. Once the mixture is heated, pour it over the cabbage and mix everything together. Hawaiian Cole Slaw. The Brilliant Secret to Making Better Mashed Potatoes, 65 Super Easy Finger Foods to Make for Any Party. Get updates on the latest posts and more from Recipes from Europe straight to your inbox. Pro tip: Let this recipe sit for a few hours, or overnight to help the flavors meld together. Mix in bowl . Spicy Southwestern Slaw. Add coleslaw mix or chopped cabbage to a large bowl, drizzle the avocado oil mixture over top and toss using a large spoon until fully incorporated. Get new recipes from top Professionals! Pour the dressing into a bowl with the coleslaw. Add grated diced pimientos. Instructions. In a separate bowl, add the coleslaw and pineapples. Cooking Time. Step 2. Place the cabbage, carrot, and onions in a large bowl. An easy, creamy coleslaw recipe + a vinegar based coleslaw (no mayo coleslaw). It is not readily available, in stores. Pour the coleslaw dressing over the cabbage mixture and toss until combined. The combination of shredded veggies and flavorful dressing couldn't be easier to make and yet this side dish is often the most . 17 Ratings Save. Mix well, cover and sit in the fridge over night. You are using an out of date browser. In a large mixing bowl, add vinegar, sugar, mustard, salt and pepper and whisk together until sugar has dissolved. This site is about sharing recipes for the dishes that we grew up with and also some new ones.We hope you'll get inspired by different European cuisines, or find that old family favorite that you have been searching for! If needed season with a bit of salt. Finely chop the cabbage, carrots, and onion. Sprinkle with cup of the sugar and cup of the kosher salt and lightly toss. Remove the core from each half. Then it is time to massage the cabbage for around 8 minutes with your hands. Our German coleslaw is very simple and kept authentic, but you can add various things to it like bacon or carrots if you want a slightly different taste. place sliced cabbage in colander, sprinkle with salt and mix well. Total Time10 mins. Heat the oil in a frying pan, add the onions, and fry them until they become translucent. We recommend letting the coleslaw sit for at least two hours before serving. Set aside for about one hour. Sometimes we dress it simply with seasoned rice vinegar. Cover and refrigerate at least 2 hours (more is better) and serve cold. Join us and discover thousands of recipes from international cuisines. Whisk together mayonnaise, sugar, vinegar, salt, and pepper in a large bowl. Place in fridge 30 minutes prior to serving. You just pop the mix in a food processor and stir in some mayo, cream, and a few seasonings. Add first three ingredients into bowl and mix thoroughly. Also terrific with Hellmann's or Best Foods Canola Cholesterol Free Mayonnaise. Hi, we're Eric and Lisa - a Canadian with Hungarian roots and a German! Use sweet yellow onions for best taste. *. Clear editor. Pour the dressing over the cabbage mixture and toss to coat. mins. Boil vinegar, 2 Tbsp sugar, mustard, salt, and celery seed; pour over cabbage while hot. Combine the carrots and the green and purple cabbage in a large bowl. Add grated diced pimientos. Then its time to cut the cabbage into half and remove the core. Pour vinegar and oil over the coleslaw in a salad bowl, season with black pepper and caraway seeds and combine well. Like coleslaw. 74 Ratings . Top Tip for making Coleslaw. Cover and chill for 30 minutes to an hour before serving for best flavor. If it doesn't appear after 10 minutes, try refreshing the page. Two: Put all the dressing ingredients in a separate bowl. To make ahead, slice the vegetables and make the dressing a day before serving; store separately in covered containers in the refrigerator. Shred cabbage & onions. Price and stock may change after publish date, and we may make money off One: Shred the carrot and white cabbage and place in a large bowl. Great stuff! Shred Cabbage: Finely shred cabbage using a mandoline, a food processor, or make thin slices with a knife. This coleslaw recipe (our way of preparing it) is ridiculously easy with cabbage, carrot, and onions gently mixed and coated with mayonnaise, a dab of yellow mustard, vinegar, and black pepper. this link is to an external site that may or may not meet accessibility guidelines. Display as a link instead, Always consult equipment operator's manual and follow safety instructions before operating or servicing any tractor or equipment, or attempting any task. Herman's Coleslaw. Spruce up your family picnic or BBQ with this Classic Coleslaw recipe. Step 2. Pour the coleslaw mix into a strainer and place in the sink. Be among the first to get breaking news, weather, and general news updates from News 9 delivered right to your inbox! Herman's. Cover and place in the refrigerator to chill for at least 30 minutes. The next day, drain well and dry. Below is a recipe for a vinegar based cole slaw from a very famous seafood restaurant, Herman's Seafood, here in OKC. 4 cups thinly sliced cabbage (green or purple, or a mix), 1 carrot, grated on the large holes of a box grater, 2 green onions, thinly sliced on the diagonal, 2 teaspoons cider vinegar or wine vinegar, 1/8 teaspoon freshly ground black pepper, or more to taste. And, the other thing is to let it rest for a couple of hours to blend the flavors. Pour dressing over cabbage mixture and mix thoroughly. Stir in salt and black pepper to taste . Combine the carrots and the green and purple cabbage in a large bowl. I think I'm going to have to try this recipe. 42 Ratings Save. Shred the cabbage: Using a sharp knife, quarter and core the green cabbage. broccoli cole slaw, 1 bag , (3 ounce Join CookEatShare it's free! It is. In a large bowl, place the broccoli slaw, carrots, bell pepper, and scallions. Use it to make outrageously juicy meals like our Parmesan Crusted Chicken! (I use regular pepper and a few twists from a pepper mill.) mins. We have homemade coleslaw at least once a week, usually with fish, and often with burgers or hot dogs. It is popular in the middle east, particularly Jordan. Youre absolutely right Tina, caraway is the traditional choice for Krautsalat and what we would use if we made the recipe in Germany! Mix the cabbage together with the processed vegetables. Taste of Home is America's #1 cooking magazine. Best Coleslaw Recipes - Top 10 Homemade Coleslaw Recipes That Make Great Sides. Shred carrots and onion on box grater. If so, what's your favorite way of preparing it? Add grated diced pimientos. (If you want the dressing to be sweeter, add more honey.) Find more useful information here. Sounds very interesting. Set aside for at least 20 minutes before serving, preferably 2 hours - this will make the cabbage go limp as it should, and also draw moisture out of the cabbage and carrot to thin out the dressing. This content can be configured within your theme settings in your ACP. This way, you can see if youre on the right track but this isnt a terribly difficult recipe to do! Add the veggies to a large mixing bowl, along with the remaining ingredients. Do you drain the water from the cabbage after massaging it? 2 teaspoons salt. It's very simple to make copycat KFC coleslaw in just a few steps: (Scroll below for the printable recipe, exact measurements, and video.) /Lisa. Taste test and add more vinegar and mustard if desired. Will keep in refrigerator for weeks. Pour over cabbage; toss gently. Combine the vinegar, dark brown sugar, salt, pepper and hot sauce in a small saucepan over . 1/2 cup plus 2 tablespoons sugar. Peel the carrots, then either cut them into very small matchsticks, or shred them using a food processor with a shredding blade or on a box grater. This is a classic German "Krautsalat". Shred cabbage & onions. Stir to combine. 2023 TractorByNet.com | TractorByNet is a registered trademark of IMC Digital Universe, Inc. Other trademarks on this page are the property of their respective owners. Ingredients: 1 head cabbage, thinly sliced. Elise founded Simply Recipes in 2003 and led the site until 2019. Broccoli Slaw with Cranberry Orange Dressing, Cabbage and Kale Slaw with Caraway Ranch Dressing, An A-Z Guide to Cooking Terms and Definitions, Celebrating Jollof Rice and Its Journey Across the Atlantic. If you dont like mayo this is a good alternative. Recipes & Cooking Techniques (please post recipe name in subject area). Refrigerate for at least 1 hour before serving. Arrange quarters cut side down, so they sit flat and stable. Do you have a website or cooking blog? Let set 24 hours; serve cold. Rinse the coleslaw quickly under running water and strain well + tap dry with a clean kitchen towel to get rid of all waters. After youve massage the cabbage, it should feel significantly softer and will have excreted some water. Toss together the cabbage, carrot, onion, bell pepper and mustard in a heatproof mixing bowl. It really goes well with pulled pork sandwiches (it's a Southern thing!). Instructions. Everyone around here makes it. Thank you! Herman's Slaw, Oklahoma City, Oklahoma. In a large bowl, combine cabbage and onions. Dressed in a punchy, acerbic mixture of white vinegar, pickle juice, and . Using a food processor, gently process the bell pepper, onion, carrot and parsley, being careful not to over process. Cut cabbage head into quarters; shred on the large holes of a box grater. Ken Gray grandson of Herman Baggett, owner of The Original Herman's Seafood is now offering some of Herman's Original Food products. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. If your head is on the larger side, cut each half in half again. Speaking of old slaw recipes - here's one from the old Kamado (POSK) Forum that I've used a lot. In a separate bowl, stir the mayonnaise, vinegar, mustard, celery seeds, salt, and pepper together. It is quite tart, so add sugar "to taste". The German Coleslaw is an excellent side dish for . these links. By Cover with the 1/2 cup sugar. In a bowl, toss together cabbage, carrots, mayonnaise, mustard, and vinegar. Instructions. Thanks. However you slice the cabbage, you'll have an easier time of it if you cut the headfirst in quarters, from the top through the core. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. After you have mixed the coleslaw sufficiently, add pepper to taste. You can then use the knife to julienne the cabbage into strips or use a mandoline to slice the cabbage. Are you a coleslaw eater? Hermans Cole Slaw. Look for Herman's Products to return to OKC soon! (-) Information is not currently available for this nutrient. Add garlic & salad oil. Add the shredded green cabbage, red cabbage, and carrots to a large bowl. Stir in cabbage, carrots and green pepper. Store in the fridge, but periodically take it out give it another gently shake, then store it flipped over on the other side. Substitute Monk sweetener for sugar and It will reduce the carbs dramatically. Zattar adds a different flavor. Pasted as rich text. It's good served either warm or cold. Please refer to our. Your previous content has been restored. Peel away outer layers of cabbage, rinse under cool running water. add dressing, and mix well. these links. CeramicChef, November 8, 2014 in Sides. Basically, dont be surprised when this Krautsalat doesnt look like the coleslaw you get at a restaurant in North America. Unlike the typical North American coleslaw, there is no creaminess to this coleslaw. Lightly toss then set aside for about one hour. Taste and add more salt and pepper if needed. A later lineup with lead guitarist Derek Leckenby and drummer Barry Whitwam opened for the Monkees on their 80s reunion tours of the US. HERMAN'S COLE SLAW 1 head of cabbage (approx. *If you like it a little more watery add in 1/2 cup buttermilk or regular milk. Let set 24 hours; serve cold. 25+ Best Winter Soups. Remove the outside leaves of the cabbage, wash the cabbage, and cut it in half. These meals usually consisted of meat, a dumpling like potato dumplings or bread dumpling (Semmelkndel), and a side like German coleslaw. (btw - they are my "go to" spice store. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Prepare. Step 2: Whisk together the creamy coleslaw dressing, made with mayo, apple cider vinegar, maple syrup, chili powder, and dill. Jan 13, 2023 - Explore Elaine Herman's board "Cole slaw" on Pinterest. It's sweet, a little tangy, and creamy! Tom Sizemore, 'Saving Private Ryan' And 'Heat' Actor, Dead At 61, Police Investigate After Woman Found Dead Inside Tulsa Home, TPS Board President Expects Agreement On Filling Open District Seat, Hopeful To Avoid Special Election, Muscogee Nation To Host Cultural Activities For Spring Break. Refrigerate until ready to use. Or keep the water in it and add the onions and other ingredients to it? directions. In a small bowl, combine the remaining ingredients. 2023 Warner Bros. She has an MA in Food Research from Stanford University. ** Nutrient information is not available for all ingredients. In a saucepan, combine the sugar, vinegar, celery seed and salt; bring to a boil. It should never take more than 5 minutes to whip up a good coleslaw! You can add these other crispy fruits and vegetables to coleslaw. A creamy picnic tradition that cannot be beat with Real Mayonnaise! ) But since it does change the flavor noticeably, I made an amendment to the recipe card. Place all the dressing ingredients in a small bowl and whisk to combine. Everybody understands the stuggle of getting dinner on the table after a long day. Shred cabbage & onions. Your link has been automatically embedded. 3. If you want the flavors to be more intense, you can also let it sit for longer. * Percent Daily Values are based on a 2,000 calorie diet. Herman's Cole Slaw is a perfect picnic recipe or side dish. Instructions. KFC Coleslaw Recipe. Whisk mayonnaise, sugar, milk, buttermilk, lemon juice, vinegar, salt, and black pepper in a separate bowl until smooth and the sugar has dissolved. Prep Time10 mins. My Mom fixed this for years for Sunday lunch. About 2 hours before serving, toss and place back in the refrigerator. Place cabbage on end, cut in half, then cut each half into quarters. You will want a food processor (affiliate link) to chop your cabbage. ), https://www.penzeys.com/online-catalog/zatar/c-24/p-486/pd-s. Tony - I love Penzey's. Add salt, sugar, and caraway. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. 55 likes. Will keep in refrigerator for weeks. Make coleslaw dressing: In a small mixing bowl whisk together the mayonnaise, apple cider vinegar and honey. The popular recipe comes from Todd Wilbur, a chef and . Adding it to the heated water will bring its flavor out better than just granulated. Its a classic side dish that goes with typical Sunday meals in the part of Germany where she grew up. Pour the dressing all over the cabbage, and toss well to combine. With a sharp chef's knife, slice the cabbage in quarters from the top through the core. Servings: 4 Servings. Unlike coleslaw in North America, though, German coleslaw is not usually made with mayonnaise etc. Our German coleslaw known as Krautsalat in German is light and simple but definitely worthy as a side to any meal youre whipping up. Total time. Creamy Spiced Coleslaw. 456 Ratings Save. UK. Sometimes the simplest recipes are the best. Now remove the hard stem (core the cabbage) and cut the cabbage into fine strips. Combine & Chill: Add the cabbage and carrots to the dressing and stir to combine. Thanks for the recipe. 1 cup Hellmann's or Best Foods Real Mayonnaise. Price and stock may change after publish date, and we may make money off mins. The longer in refrigerator, the better. I would recommend to use caraway seeds instead enjoy! Nutrition information is calculated using an ingredient database and should be considered an estimate. Place the strips into a large bowl. 55+ Easy Dinner Recipes for Busy Weeknights. Sometimes we add some shredded green apple to the mix. Instructions: Combine everything, except the cabbage, in a small bowl using a whisk until fully combined. Lay each wedge on its side and cut out its tough core. MyRecipes.com is part of the Allrecipes Food Group. If, after tasting it, you think it needs more salt, add it right before serving. Place the cut cabbage in a larger bowl. Add garlic & salad oil. View nutrition facts and ingredients. Just taste it. Made from green cabbage, fresh onion, white wine vinegar, and a variety of spices such as caraway, its a refreshing coleslaw that is enjoyed by many! Caribbean Slaw. In a separate bowl or large measuring cup, whisk together the Greek yogurt, apple cider vinegar, maple syrup, mustard, hot sauce, salt, and pepper until smooth. Recipe Finder. But sometimes freshly dressed coleslaw can be too firm and not as flavorful. Garnishes and optional ingredients are not included. 4. Please check your emails (including your spam folder) to confirm your subscription. Combine Hellmann's or Best Foods Real Mayonnaise, lemon juice, sugar and salt in large bowl. Transfer the cabbage . See more ideas about slaw recipes, cooking recipes, recipes. Let set 24 hours; serve cold. 2 pounds), Shredded 1 medium yellow onion 2 medium carrots, grated 1/4 cup sugar, plus one tablespoon 1/2 cup white vinegar 1/2 teaspoon dry mustard 1/2 teaspoon celery seed 1/3 cup salad oil 1 - 2 cloves garlic (or more, to taste) 1 teaspoon salt (or to taste) Shred cabbage and onion. News9.com is proud to provide Oklahomans with timely and relevant news and information, In a separate bowl, mix the remaining ingredients together and allow to stand for a few minutes. Drizzle the coleslaw dressing over the cabbage. Slice the remaining cabbage thinly. Pour over the cabbage mixture and mix well. ALL RIGHTS RESERVED Copyright 2014 | By accessing this site, you agree to our Terms and conditions. Slice the stem end off of the cabbage. Pour dressing over shredded cabbage mixture: Place shredded coleslaw mix in a large bowl then pour the dressing mixture over. About 2 hours before serving, toss and place back in the refrigerator. It may not display this or other websites correctly.